Materials on this Web site have been produced and/or compiled by the Canadian Dairy Commission for the purpose of providing further processors, processors, suppliers/distributors, agencies and industry associations with direct access to information about the Canadian dairy ingredients industry.
Much of the material on this site is covered by theCopyright Act, by Canadian laws, policies, regulations and by international agreements. Such copyright serves to identify the information source and, in specific instances, to prohibit reproduction of materials without written permission.
users exercise due diligence in ensuring the accuracy of the materials reproduced;
the Canadian Dairy Commission be identified as the source department; and
the reproduction is not represented as an official version of the materials reproduced, nor as having been made in affiliation with or with the endorsement of the Canadian Dairy Commission.
Commercial Reproduction
Reproduction of multiple copies of materials on this site, in whole or in part, for the purposes of commercial redistribution is prohibited except with written permission from the Content Manager ofMILKingredients.caat the Canadian Dairy Commission. Through the permission granting process, CDC helps ensure individuals/organizations wishing to reproduce GoC materials for commercial purposes have access to the most accurate, up-to-date versions.
To obtain permission to reproduce materials on this site for commercial purposes, please contact:
Dalal Nasrallah
Content Manager MILKingredients.ca Canadian Dairy Commission
Building 55, NCC Driveway
Central Experimental Farm
960 Carling Ave.
Ottawa, ON K1A 0Z2 ingredients@agr.gc.ca
Third-party Materials
Some of the materials and graphical elements found onMILKingredients.caare subject to copyrights held by other organizations. This is particularly true of sites that are jointly operated by a GoC institution and an external organization, as part of a collaborative agreement. In such cases, some restrictions on the reproduction of materials or graphical elements may apply; it may be necessary to seek permission from the author or copyright holder prior to reproduction.
To obtain information concerning copyright ownership and restrictions on reproduction on this site, please contact:
Dalal Nasrallah
Content Manager MILKingredients.ca Canadian Dairy Commission
Building 55, NCC Driveway
Central Experimental Farm
960 Carling Ave.
Ottawa, ON K1A 0Z2 ingredients@agr.gc.ca
Some of the information in this Web site has been provided by external sources. The Canadian Dairy Commission is not responsible for the accuracy, reliability or currency of the information provided by external sources. Users wishing to rely upon this information should consult directly with the source of the information.
The Government of Canada and the Canadian Dairy Commission are committed to respecting the personal privacy of individuals who visit our Web sites. This page summarizes the privacy policy and practices of theMILKingredients.caWeb site.
The Canadian Dairy Commission does not automatically gather any personal information from you, such as your name, phone number, e-mail or street address during your visit to its Web sites. This information is only obtained if you supply it voluntarily, usually through contacting us via e-mail or registering in a secure portion of the site.
All personal information you do provide is protected under theFederal Privacy Act. This means that, at the point of collection, you will be informed that your personal information is being collected, the purpose for which it is being collected and that you have a right of access to the information.
Visitor information is not disclosed to anyone except Canadian Dairy Commission personnel who need the information, e.g., to respond to a request. The information you give us will be shared with another government department ONLY if your inquiry relates to that department. We do not use the information to create individual profiles, nor do we disclose this information to anyone outside the federal government.
The Canadian Dairy Commission does not regularly use ‘cookies’ to track how visitors use the Web sites of individual institutions. Whenever we enable ‘cookies’ to facilitate your transactions, we will first inform you. (Note: Cookies are files that a Web site can place on your hard drive, without your knowledge, to monitor your use of that site.)
Questions or comments regarding this policy, or the administration of the Privacy Act at the Canadian Dairy Commission may be directed to the Access to Information and Privacy Coordinator by e-mail topaulc@agr.gc.caor by calling (613) 792-2032. If you are not satisfied that we have adequately respected your privacy, you may wish to contact the Office of the Privacy Commissioner by calling 1-800-267-0441 or via the Internet atwww.privcom.gc.ca.
The Canadian Dairy Commission respects theOfficial Languages Actand relevant Treasury Board policies, and is committed to ensuring all information on this site is available in both French and English. However, users should be aware that some information from external sources is available only in the language in which it was provided.